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	<title>Tallented Chef</title>
	<link>http://tallentedchef.com</link>
	<description>A New York City Personal Chef Service</description>
	<pubDate>Fri, 12 Mar 2010 20:11:07 +0000</pubDate>
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		<title>Vegetable Storage Guide</title>
		<link>http://tallentedchef.com/tips-tricks/food-storage/vegetable-storage-guide/</link>
		<comments>http://tallentedchef.com/tips-tricks/food-storage/vegetable-storage-guide/#comments</comments>
		<pubDate>Thu, 12 Apr 2007 20:25:31 +0000</pubDate>
		<dc:creator>Andrei</dc:creator>
		
		<category><![CDATA[Food Storage]]></category>

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		<description><![CDATA[  ]]></description>
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		<title>Pomegranates</title>
		<link>http://tallentedchef.com/tips-tricks/did-you-know/pomegranates/</link>
		<comments>http://tallentedchef.com/tips-tricks/did-you-know/pomegranates/#comments</comments>
		<pubDate>Mon, 19 Mar 2007 16:39:17 +0000</pubDate>
		<dc:creator>Andrei</dc:creator>
		
		<category><![CDATA[Did you know?]]></category>

		<guid isPermaLink="false">http://tallentedchef.com/tips-tricks/did-you-know/pomegranates/</guid>
		<description><![CDATA[  Did you know that a pomegranates is technically a berry? The pomegranate is native to Africa and/or ancient Persia depending on your source.  It is grows best in dry hot climates. 
My favorite use of pomegranates: Use the juice in a salad dressing!
 ]]></description>
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		<title>Essential Equipment</title>
		<link>http://tallentedchef.com/tips-tricks/hardware/essential-equipment/</link>
		<comments>http://tallentedchef.com/tips-tricks/hardware/essential-equipment/#comments</comments>
		<pubDate>Mon, 19 Mar 2007 03:27:05 +0000</pubDate>
		<dc:creator>Andrei</dc:creator>
		
		<category><![CDATA[Hardware]]></category>

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		<description><![CDATA[  As a Personal Chef I cook in many different kitchens and always bring knives and kitchen tools with me.  Choosing which tools to bring depends largely on the menu I am cooking, but here is a short list of indispensable tools I almost always bring.
 ]]></description>
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		<title>Kiwi Fruit</title>
		<link>http://tallentedchef.com/tips-tricks/did-you-know/kiwi-fruit/</link>
		<comments>http://tallentedchef.com/tips-tricks/did-you-know/kiwi-fruit/#comments</comments>
		<pubDate>Sun, 18 Mar 2007 15:49:59 +0000</pubDate>
		<dc:creator>Andrei</dc:creator>
		
		<category><![CDATA[Did you know?]]></category>

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		<description><![CDATA[  Did you know kiwi fruit skin is eatable?  
I just found out that not only is kiwifruit skin eatable, it also has more potassium per serving than a banana!
Get creative with kiwi, use them in salads, as a yogurt topping, or as a salsa ingredient!  Here are some more ideas.
 ]]></description>
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		<title>Microwave Ovens</title>
		<link>http://tallentedchef.com/tips-tricks/hardware/microwave-ovens/</link>
		<comments>http://tallentedchef.com/tips-tricks/hardware/microwave-ovens/#comments</comments>
		<pubDate>Mon, 05 Mar 2007 01:55:38 +0000</pubDate>
		<dc:creator>Andrei</dc:creator>
		
		<category><![CDATA[Hardware]]></category>

		<guid isPermaLink="false">http://tallentedchef.com/blog/2007/03/05/microwave-ovens/</guid>
		<description><![CDATA[  Cooking with microwaves was discovered by Dr. Percy Spencer in 1945 and popularized in it&#8217;s current configuration in the mid-seventies.  It is now so common that most American households own one.
However, as popular as they are they are often misunderstood, misused and underutilized. So, here are a few tips for making your microwave [...] ]]></description>
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